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Saturday
Oct302010

Dinner

Marinated Olives

Sourdough Focaccia   6

Roasted Carrot Salad

Ashed Caprino Cheese | Winter Greens |         Nigella Seed Vinaigrette | Black Olive Ciabatta    11  

Cauliflower Soup

Smoked Wild Mushrooms | Thyme | Olive Oil | Sumac    11

Beet Sformato

Pickled Ground Cherries | Grilled Radicchio | Pleasant Ridge Reserve | Cocoa Nibs |             Walnut Vinaigrette   13

Salumi Board*

Pâté | Salsiccia | Salame | Grain Mustard | Pickles   21

 

Sweet Corn Risotto

Swiss Chard | Roasted Cipollini | Calabrian Chiles | Marjoram | Parmesan    20

Buckwheat Tagliatelle

Charred Scallion Pesto | Farm Egg | Basil |     Green Beans | Pistachio Pangrattato   21

Orecchiette

Lamb Sausage | Milano Turnips | Rapini |       Preserved Meyer Lemon | Fiore Sardo    24

Rigatoncini

Duck Ragù | Porcini | Araguani Chocolate | Ricotta | Gaeta Olives   24

 

Snapper Brodetto

Shellfish | Squid | Fennel | Tomato Broth |       Chile Oil   27

Rabbit Boudin Blanc & Confit

Nettle Gnocchi | Spinach | Oyster Mushrooms | Lovage | Picholine Olives    27

Grilled Sturgeon

Fregula Sarda | Littleneck Clams | Artichokes | Sungold Tomatoes | Saffron    28

Grilled Guinea Hen

Farro | Lacinato Kale | Sunchokes | Hazelnuts | Smoked Grapes    25

 

* Consuming raw or undercooked meat, seafood or eggs may pose a risk to your health.